Yellowbird Foods2018-10-14T13:41:55+00:00

Sauce responsibly. Always use a condiment.

For the adventurous

Yellowbird is not your typical watered–down hot sauce. Our spicy condiments are flavor–forward with a thicker, smoother consistency packed with real, farm–fresh fruits and vegetables. We have zero tolerance for fake filler ingredients. When it comes to eating healthy and delicious meals, it’s all about the sauce!

Eat boldly ever after with Yellowbird.

Condiments redefined for maximum flavor and health

Support for farmers

It all started with a seed — a seed of thought asking “what if we went back to the basics, back to our true source of nourishment, back to nature? What if we refused all the junk that we’ve gotten far too used to seeing in our foods and what if, by doing that, we accidentally happened to create the most delicious sauce in the world?”

We use only fresh, non–GMO ingredients and always source organic when possible. By focusing on real ingredients, we’re able to support the hard–working farms and farmers that are focused on growing real, organic foods, so they can continue to do the work that fuels us all.

Hot sauce is my favorite food group! But it’s not the only thing that matters to us. We’ve built a platform to create big, lasting change in the packaged food industry. Customers deserve real, honest products made with real, honest ingredients. Our Yellowbird has become a powerhouse for raising the standards of food for everyone.

George Milton, Yellowbird Foods, Co–Founder + CEO

I’m all about the sauce. The perfect condiment can take any and every food to the highest level of delicious, but not all condiments are crafted with health benefits in mind. We created Yellowbird for those who like spicy, love delicious, and demand healthier products. The endorphin rush is also a huge bonus… but don’t take my word for it!

Erin Link, Yellowbird Foods, Co–Founder + CBO

Seasonal spicy recipes

Do try these at home! Do you have a delicious recipe using our spicy condiments? Submit your tasty treats below so we can share them with the world.

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